• 1.   Puree the cranberries in a food processor and transfer to a medium mixing bowl.
• 2.   Add the coconut oil and sugar.  Stir to mix well.
• 3.   Mix in the Vitamin E oil and essential oils and stir to distribute.
• 4.   Transfer to an airtight glass container such as a mason jar. The scrub can be stored for up to 3 weeks in the refrigerator.

HOW TO USE

• In the shower, generously apply the cranberry sugar scrub to wet skin.
• Using a buf puf, scrub your skin in a circular motion.  The sugar will exfoliate your skin and the coconut oil will soften and moisturize. The cranberries contain antioxidants that have anti-aging properties. Cranberry and peppermint essential oils contain anti-inflammatory properties that help ease and soothe itchy skin conditions such as eczema.
• Thoroughly rinse the scrub off with warm water and pat dry with a towel.